Batch 10 - Vodka
Bottles: 41 x 700ml @ 40%
Unsold/surplus treats used: Delicious Cake offcuts from Laszels Tiers of Joy (Whanganui)
Malt: Malteurop distillers malt (Marton)
Yeast: Froth Technologies: WILDING | FTW1 (NZ Wild Ale) (Lower Hutt)
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