Batch 3 : Blue Raspberry Vodka
Bottles: 33 x 700ml @ 40%
Unsold/surplus treats used: Delicious Cake offcuts from Laszels Tiers of Joy (Whanganui)
Malt: Malteurop distillers malt (Marton)
Yeast: Froth Technologies: WILDING | FTW1 (NZ Wild Ale) (Lower Hutt)